Ribbon Cutting - Hash Kitchen

Salt Lake City, the wait is almost over!

Get ready to experience the biggest, boldest, and most Instagram-worthy brunch—because Hash Kitchen is officially opening on March 14th!

Mark your calendars and grab your brunch crew! From our Build-Your-Own Bloody Mary Bar with 50+ toppings to over-the-top brunch dishes and mimosa flights, this is the brunch party you’ve been waiting for. Let’s turn up the brunch vibes, SLC!

Salt Lake Chamber RIbbon Cutting at 7AM